Herbs and fresh vegetables are the major ingredients, along with natural fermentation breads. Provides you a serial healthy light meal choice.

Perilla Ham Sandwich

Fresh perilla from Yuan Farm, assorted Taiwanese vegetables and hams in semi-soft and crispy soft baguette. Gives you a unique, refreshing and long-lasting taste.

NTD 160

Rosemary Mushroom Sandwich / Vegetarian

Assorted mushrooms in rosemary ciabatta bread. Great taste of the sweetness and healthiness from natural vegetables.

NTD 160

Old-Fashioned Salted Cake

Made from the only organic-certified fresh eggs in Taiwan with traditional Taiwanese-style braised pork. Its unique flavor is formed by the sweet and salted Taiwan traditions.

NTD 160

French Style Egg Soufflé with Seasonal Veggies

Baked with seasonal vegetables of Taiwan and organic eggs in French style “soufflé,” we deliver a unique taste in layers with tons of healthy nutrition.

NTD 200

Chef’s Special Pizza (Non-Vegetarian)

Fermented with natural yeasts, our chef selects the best seasonal vegetables and daily fresh meat to serve as toppings. Each bite has the full smell and taste, and it’s just for the two of you!

NTD 250

Chef’s Special Pizza (Vegetarian including milk & eggs)

Fermented with natural yeasts, our chef selects the best seasonal vegetables to serve as toppings. Each bite has the full smell and taste, and it’s just for the two of you!

NTD 250